Hawaiian Supreme is a popular cultivar of white sapote (Casimiroa edulis) known for its excellent fruit quality and productivity. Here are some key characteristics of the Hawaiian Supreme white sapote:
Fruit Size and Appearance: It produces medium-sized fruits that are uniform in shape and have a good appearance.
Flavour Profile: The fruit has a mild, sweet flavour that is often described as reminiscent of vanilla custard mixed with creamy banana and pear.
Productivity: Hawaiian Supreme is known to be a heavy cropper, meaning it produces abundant fruit.
Tree Characteristics: While specific details about the tree’s size are not provided in the search results, white sapote trees generally grow to a manageable height, making them suitable for home gardens.
Growing Conditions: Like other white sapote varieties, Hawaiian Supreme likely thrives in subtropical climates but can also perform well in cooler areas if protected from frost when young.
Fruit Ripening: The fruits typically ripen six to nine months after pollination.
Commercial Value: Due to its consistent fruit quality and high productivity, Hawaiian Supreme is a popular choice for both home gardeners and commercial growers.
Pollination: While not specifically mentioned for Hawaiian Supreme, some white sapote varieties are self-pollinating, while others may require cross-pollination for optimal fruit set.
Hawaiian Supreme is valued for its reliable production of high-quality fruits, making it a favoured choice among white sapote enthusiasts and growers.